We overdosed on tangerines, mandrines and clementines this winter. Great for beating the winter blues and getting lots of vitamin C but we are so done with them now and I still had 2lbs of clementines in the fridge. Here's what I did with them and wow what a great revitalization of a fruit that we were sick of, the cake in particular was exceptionally yummy.
Nigella's Clementine and Almond Cake
Clementine & Vanilla Marmalade
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